Eat. Satisfy a craving or battle a hunger. From bar snacks for you and your friends to a romantic dinner for two.


Vegetable Pakoras 

Gluten Free & Vegan, spiced vegetable fritters with chilli Dip.


Stuffed Mushrooms (Vegetarian)

Mushrooms filled with Salsa topped with cheese and served with salad


Chicken Goujons

Battered strips of chicken fillet, served with salad and sweet chilli dip.


King Prawns

King Prawns in garlic tomato and white wine sauce, served with salad and brown bread


Side Orders

Chips – £3.75

Garlic Bread – £2.75

Cheesy Chips – £4.75

Cheesy Garlic Bread – £3.75


Meat £13.50
(All curries come with Poppadum’s Pickles and Rice or Naan Bread)

Kheema Cholay A medium minced lab and chickpea curry with coriander, tomatoes and garam masala.
Patialla Murgh A mild and creamy chicken curry with poppy seeds, sultanas, almonds, turmeric, garam masala tomatoes & cream.
XecXec A spicy Goan beef and mushroom curry with tomatoes and tamarind, red chillies, coriander and Goan five spice.
Attawaller Gosht A medium to hot Lamb and Cashew nut curry in a tomato and coconut cream sauce with cardamom, cloves, coriander, gram flour and turmeric.
Kori Kootan A peppered Chettinand Chicken curry, with chilli, cardamom, cinnamon, coriander, cumin and a lot of cracked black pepper.

Vegetarian £10.50
(Choose any two for a main course)

Sarson da Saag Spinach, with cornmeal, chillies mustard and turmeric.
Gobi Alu Cauliflower and potatoes, with Cumin seeds, chilli, coriander and tomatoes.
Dalma Lentils with mixed vegetables, coriander, chilli and garam masala.
Gujar Matter Carrot and pea with cumin, turmeric and chilli.

Main Courses

Roasted Red Pepper & Haloumi Salad (Vegetarian).

Roasted Red Pepper and Haloumi on a bed of dressed salad topped with mixed seeds.


Four Cheese and Spinach Cannelloni (Vegetarian)

Spinach Stuffed cannelloni in a creamy four cheese sauce.


Sweet Potato Casserole (Vegan & Gluten Free)

Sweet Potato and cabbage in a peanut and pineapple sauce served with salad and rice.


Chicken and Bacon Salad

Chicken and bacon strips on a bed of mixed salad with a ranch dressing


8oz Rump Steak

Grilled to your liking served with salad, chips, mushrooms and tomatoes.


Louisiana chicken

Spiced Chicken Breast strips with onions and mixed peppers, served with rice and salad.


Hawthorns Burger

6oz Beef Burger, Chicken fillet or Haloumi topped Mushroom a bap with salad and chips.

(Additional Burger Toppings: load up your burger with a choice of: Cheese, Bacon or Chilli Jam) each £0.75.


Fish and Chips

Beer Battered Haddock fillets with Chips and Salad



Steak & Stout Pie

Tender pieces of braised steak in a rich stout gravy, topped with puff pastry served with seasonal vegetables and potatoes.


Somerset Smokie

Smoked haddock in a creamy cider sauce topped with cheesy mashed potato, served with seasonal vegetables.


Chicken Chasseur

Chicken breast in a white wine, tomato and mushroom sauce, served with seasonal vegetables and potatoes


Aubergine Tajine (Vegan)

Moroccan spiced aubergine casserole with peppers tomato sesame seeds, served with Salad and cous-cous.



Chocolate Fudge cake (Gluton Free)

gluten free chocolate cake with ice cream and chocolate sauce


Apple Pie

deep filled Bramley Apple Pie served with cinnamon sugar and creamy custard


Desert of the Day

Ask for today’s homemade special desert.


Ice Cream

Marshfield Farm dairy ice cream (Vanilla, Chocolate and Strawberry)

£1.50 per scoop